(French – Petits oignons blancs)
Experience the exquisite taste of Edmond Fallot’s Small White Onions. Selected with utmost care, these onions are preserved using Sodium Disulphite to retain their freshness and natural flavor. Each jar contains a blend of small onions, water, vinegar, salt, and a hint of citric acid, ensuring a perfectly balanced tangy taste. As a staple in French cuisine, these pickled onions elevate your everyday meals to gourmet delights. Whether they’re added into a dish or eaten as a tangy snack, they never fail to leave a lasting impression.
