valrhona araguani 72%: embark on a sensory journey with valrhona’s araguani, a 100% single origin cacao dark chocolate couverture hailing from venezuela’s sur del lago region. immerse yourself in the rich terroir, as this chocolate unfolds a powerful taste experience marked by bold bitterness and a complex aromatic profile. the symphony of flavors, from vanilla and woody notes to hints of licorice, creates an extraordinary adventure through the diverse landscapes of venezuela. araguani is a testament to valrhona’s unwavering commitment to crafting exceptional chocolate, capturing the essence of the region’s cocoa with remarkable depth and complexity. ideal for coating, molding, bars, mousse, cream mix & ganache, and even ice creams & sorbets. pair it with fruits, coffee, gingerbread, vanilla, licorice, or olives for an exquisite culinary experience. available in a factory 3kg bag or 1kg and 500g resealable bags repacked by chocosphere.
72% cocoa, 27.5% sugar, 43.5% fat.
chocosphere repackages products using shared equipment and facilities. while procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.
