ranked in the top 100 chocolates in the world.
origin & craftsmanshipthis bar is part of the frontera collection, a thoughtful collaboration between sleep walk chocolateria and chef rick bayless. its crafted from organic cacao sourced from chiapas and tabasco in southern mexico and infused with authentic oaxacan flavors: mezcal and pasilla chili. the recipe channels regional spirit and tradition through a beantobar lens.
flavor profilea layered, evocative chocolate bar that balances smoky mezcal warmth with the earthy spice of pasilla chili. this infusion evokes notes of firekissed agave, rounded by deep chocolate richness and a gracefully lingering pepper finish.
accolades & awardsthis bar was part of the frontera collection that earned a bronze medal at the international chocolate awards in 2023, celebrating its regional inspiration and masterful flavor execution.
tasting & pairing guide
let the bar rest on your tongue to first notice the smoky mezcal notes, followed by the mellow heat of pasilla chili blending with rich cacao. pair it with a smoky mezcal or aged tequila to mirror its warm, spicy character. a bold, roasted coffee or espresso also complements the chocolates depth. for food pairings, try it with roasted nuts or blue corn crackers that echo the earthy chili and mezcal flavors.
summary
the sleep walk oaxaca mezcal & pasilla chili 70% bar is a smoky, spicy homage to oaxacan tradition. crafted with regional ingredients and cultural care, it delivers bold flavor and narrative in every squareperfect for adventurous palates.
