Each of our single origin sugars carries the flavor of the place it comes from. Rich soils, coastal breezes and high mountain air shape their sweetness, texture and aroma.No two are alikeand thats the fun. These sugars bring depth and character to everyday baking and make simple treats feel special.
Cococut powdered sugar, Wood-Fired Maple sugar, Golden Crystal turbinado sugar and Panela cane sugar are made from different methods, and their origins give them beautifully differing flavors. Try ’em all to sweeten up everything from coffee and tea to yogurt, oatmeal, muffins, cakes and cookies.
