GUTEN-FREE, NON GMO, PRESERVATIVE-FREE
Kikkoman Gluten-Free Tamari Soy Sauce is a premium tamari soy sauce with the same rich, savory taste and flavor you’apos;ve come to expect from Kikkoman Soy Sauce. Kikkoman Gluten-Free Tamari Soy Sauce is traditionally brewed from four simple ingredients: water, soybeans, salt and sugar, is Non-GMO Project Verified and is certified gluten-free by the Gluten Intolerance Group (GIG).
Ingredients: Water, Soybeans, Salt, Sugar
Allergens: Not Available
Storage: STORED UNOPENED AT COOL DRY CONDITION.
