organic cacao beans from a private contracted farm in pa pae, mae tang, chiang mai, are made into craft chocolate bars. you will taste slight floral notes, and a delicate exotic fruitiness in the background of a strong earthy body. kad kokoa is a premium bean-to-bar chocolate maker from thailand, specializing in crafting chocolate made exclusively from locally grown cacao beans.
origin: chiang mai, thailand
tasting notes: flavor notes of fruit and florals.
ingredients: organic cacao 70% and organic cane sugar 30%
allergens
vegan. made in a facility that handles nuts, dairy, and gluten.
storage
keep in a dry and cool place, max 18c (64f). taste at room temperature.
net weight:
55g / 1.94oz
