ranked in the world’s best chocolate 2024.
origin & craftsmanshipthis striking bar from goodnow farms is made from single-origin beans sourced directly from the dominican republics zorzal cacao project, and is paired with premium black urfa chili peppers sourced by burlap & barrel. the result is a craft bar that balances cacao purity with a bold spice profile, reflecting goodnows bean-to-bar expertise and direct trade philosophy.
flavor profilethe chocolate opens with deep, rich cocoa character and subtle raisin sweetness, then builds into a warm, lingering chili heat that is smoky and complex rather than harsh. the black urfa chili brings a gentle swell of flavorfirst sweet-fruity, then slowly warmingadding dynamic tension to the cocoas richness.
tasting & pairing guide
begin by letting a piece melt slowly in your mouth so the dark chocolate richness unfurls first, followed by the raisin-like sweetness, and finally the chilis heat that rises gently and lingers.pair this bar with a full-bodied red wine like zinfandel or malbec to match the chocolates depth and hold up to the spice. for non-alcoholic pairing, try a dark roast coffee or a black tea with a hint of spice (such as chai) to complement the chili warmth. for a snack accompaniment, salted roasted almonds or toasted pecans accentuate the heat-and-nut contrast beautifully.
summary
the goodnow farms sweet heat chili bar stands out as a bold, nuanced union of high-quality cocoa and authentic spice. with its layered warmth and direct sourcing credentials, its a brilliant pick for adventurous chocolate lovers who appreciate complexity, craft, and a little heat with their cocoa.
