top sugar-free dark chocolate in the world 2023
international chocolate awards – silver
friis-holm calls their la dalia chocolates ‘the lazy cocoa growers blend’, because it is a mix of different sorts of cacao beans. when friis-holm asked the farmers to sort the beans into different sorts, they said no! so as a friendly banter, friis-holm thought that was a bit lazy! but luckily enough, chocolate lovers now get to enjoy this fantastic chocolate with a mix of many different sorts.
friis-holm’s la dalia 100% is in the same series as la dalia 60%, la dalia 70%, and la dalia 85%. the la dalia 100% is a very acidic chocolate, with a mineral character. friis-holm’s la dalia 100% won a gold medal at the 2023 international chocolate awards in the category “best 100%”.
