baiani bold roast trinitario 70%

this recipe was the inspiration to create their line of chocolate bars. when offering their “classic” version of the 70% to friends, nothing but praises would come back. confirming these early approvals, today this bar has been awarded 3 times internationally. they use a specific roasting profile that enhances the raspberry, banana, dried fruits and deep chocolate, that are present in their vale potumuju beans.